| Registro completo |
| Provedor de dados: |
Organic Eprints
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| País: |
Germany
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| Título: |
Diversifying cereal production
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| Autores: |
Borgen, Anders
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| Data: |
2007-05-29
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| Ano: |
2007
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| Palavras-chave: |
Cereals
Pulses and oilseeds Biodiversity and ecosystem services Breeding
Genetics and propagation
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| Resumo: |
Modern cereal production has reached a stage of homogeneity, where both environment, nutrition and culinary quality suffers. In order to increase cereal diversity, projects have started investigating heritage varieties, and varieties and species with exotic traits. Well performing varieties and landraces will be used as they are, or will be used as genetic donors in a participatory breeding programme developing composite cross population focussing on disease resistance or special quality traits.
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| Tipo: |
Conference paper, poster, etc.
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| Identificador: |
http://orgprints.org/22139/7/22139.pdf
Borgen, Anders (2007) Diversifying cereal production. In: Østergård, Hanne (Ed.) Proceedings of the SUSVAR Workshop on Varietal characteristics of cereals in different growing systems with special emphasis on below ground traits.
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| Relação: |
http://orgprints.org/22139/
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| Formato: |
application/pdf
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